Set Menu €60 p/p

Starters

Prawns Pil Pil
Garlic Chilli & Olive Oil | Cherry Tomatoes | Homemade Bread
(1,4,5,13)

 

Buffalo Mozzarella Salad
Cherry Tomatoes | Kalamata Olive Dressing | Croutons
(4,12,13)

 

Wild Mushroom Risotto
Pecorino Cheese | Buree Blanc
(1,4,13)

 

Soup of the day | Homemade bread (4,9,13)

Main Courses

wAll Served with Buttered Mashed Potato & A Selection of Vegetables and House Chips

Premium Eye Fillet or New York Strip Loin or Rib Eye Cut with
Garlic Butter or Pepper Sauce or Red Wine Jus
(4)

Pan Fried Sea Bass Fillet | Sun Dried Tomato Burerre Blanc | Sauteed Spinach | Beetroot Hummus
(4,13)

Free Range Breast of Chicken with Pepper Sauce or Red Wine Jus
(4,13)

Darwin’s Wagyu Beef Burger & Chips
Organic Cheddar | Red Onion | Pickles | Mayo | Smokey Chipotle Ketchup
(1,4,12,15)

Darwin’s Famous Vegan
Roast Potatoes | Spinach | Beetroot Hummus
(1,9,13,12)

Desserts

Warm Chocolate Brownie
Raspberry | Vanilla Ice Cream
(1,4,7)

Slow Cooked Rhubarb Fool
Mascarpone | Honeycomb
(1,3,4,7,13)

Selection of Ice Creams
2 Scoops | Hot Caramel Sauce | Biscotti
(1,4)

€60 Per Person

Allergens
1. Gluten (A - Wheat. B - Spelt. C - Khorasan. D - Rye. E - Barley. F - Oats.) | 2. Peanuts | 3. Nuts (A - Almonds. B - Hazelnuts. C - Cashews. D - Peacanse-Brazil. F - Pistachio. G - Macedamia. H - Walnut.) | 4. Milk | 5. Crustaceans (A - Crab. B - Lobster. C - Crayfish. D - Shrimp.) | 6. Mollusc | 7. Eggs | 8. Fish | 9. Celery | 10. Soya | 11. Sesame Seeds | 12. Mustard | 13. Sulphur Dioxide & Sulphites | 14. Lupin | 15. Yeast | V. Vegan

Make a Reservation

Opening Hours

Monday - 5pm
Tuesday - 5pm
Wednesday - 5pm
Thursday - 5pm
Friday - 5pm
Saturday - 5pm
Sunday - closed

*Lunch Bookings Available for December.

Contact Us

Email: info@darwins.ie
Tel: (01) 475 7511
80 Aungier Street, Dublin 2

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