Dry aged Irish beef over real flame, a few things we’re proud of alongside it, and a martini that behaves like a third course.
Mead, apple mignonette or poitin, lime.
3 for €12 · 6 for €24Our single-serve signature. Irish Angus, one sauce, mash, chips or side salad.
€48Rib on the bone. Sharing steaks come with two sauces and two sides.
€110A discretionary service charge of 12.5% will be added to tables of 6 or more. Full allergen information on the printed menus and from your server.
Tonight, Saturday at 8, or the office do.
One room for ten to forty, or the whole of No. 80 for up to 120. Set menus from the grill, pre-orders handled by us. We reply within one working day.
We only use these details to reply to your enquiry. Prefer to talk? Ring (01) 475 7511.